I'm also eagerly keeping an eye on those elderflowers! This time of year is so good for foraging. We've been making dandelion biscuits this week. Please do post about your spinning day, I would love an insight into how the day went for you.
can't wait to hear about the spinning day too x
wow the elderflower champagne has got me thinking... think i might have to have a go at that this year!!!
Don't be shy, come and say hello. Your thoughts are always appreciated, I read them all and will endeavour to respond. Thank you x